Casa Bosques invites the senses on a voyage of cacao that explores unchartered territories of taste, vigor, and well-being. It is cacao in its purest form mixed with artisanal techniques, and transformed into smooth, silky bars with added juxtaposing layers of bitter and sweet. Laced with coconut sugar and complemented with varying flavors, the experience of every bar nourishes and replenishes the senses. Preservatives are never used to ensure a clear, unadulterated tasting experience. Chocolate made in collaboration with our chocolatier Roger Rodriguez.